Menu Price Adjustment – The Rendezvous at (M), G/F Catering Outlet and 1/F Chinese Restaurant at (B) (Effective: 14 January 2019)

Dear all,
 
[Catering Notice] Menu Price Adjustment – The Rendezvous at (M), G/F Catering Outlet and 1/F Chinese Restaurant at (B) (Effective: 14 January 2019)

The Catering Services Committee (“CSC”) has recently approved the menu price adjustment request for the Rendezvous at Academic and Administration Building (M) proposed by Gold Rice Bowl Catering (Holdings) Limited, and the G/F Catering Outlet and 1/F Chinese Restaurant at Lee Shau Kee Complex (B) proposed by Cheer’s InnCatering Services Limited. The new menu prices will be effective from 14th January 2019.  Please be informed that the Catering Services Providers of all on-campus catering outlets may submit price adjustment proposal to the University for review and approval.

The CSC comprises both staff and student representatives and will meet regularly to review the quality of cateringservice on campus. If you have any comments or suggestions on the catering services, please feel free to contact the CSC via email (catering@hsu.edu.hk) together with your name, department/ office, staff/ student ID number, contact number or email address.

Thank you for your kind attention. 

Best regards,

Finance Office